For those who saw my "Rest and Explore" - I added more info about the age of this farm, I am staying at. Also, for "Maryland, yipee!" - I added more info about the Little Red School House.
Before leaving for St. Michaels, T's sister noticed the geese in the water - I did not want to disturb them so I had to zoom in and later crop this pic.

This Eastern Shore is known as "the land of pleasant living".
During this harvest time, the telephone poles are decorated with corn husk. Ruth is showing you the corns in their husks.
Before our beer tasting...
and after.
Hmm, did not know there were so many varieties of gourds.



Another great meal.


I sure needed this water, when you eat crab, you can dip it in Old Bay (spicy seasoned salt), vinegar, or melted butter. The crab also had Old Bay on it.









This place mat certainly was helpful. This time I enjoyed eating crabs with J.

This cabinet is no ordinary one, it is a Hoosier.
From www.en.wikikpedia.org/wiki/Hoosier_cabinet One particularly distinctive item is the combination flour-bin/sifter, a tin hopper that could be used without having to remove it from the cabinet
The upper left corner section has a pull down drawer which you put your flour in.
Notice the etching and the beautiful carved wreath on the door.
3 comments:
I love that old house . . . reminds me of Plantation Village. Looks like you're having a geat time.
Cool old stuff! Looks like you got lots of things to shoot. Can you take a picture of a crab cake? Thanks.
I am having a great time. I can't wait to show you pics of the crab cake I had, thanks Erick for your request. We went to Mason's on 10/11 - so good!
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